Central Coast Breakfast is a vibrant breakfast blend of the highest quality. A divine trio of single estate Indian black teas, lovingly combined with a zesty, refreshing pinch of organic lemon myrtle. This gorgeous blend is sure to become a regular in your teapot as it has in ours. Perfect on its own.
Pair with: barbecued chicken, seafood, fish, roast vegetables, eggs, cheeses, cakes, lemon based desserts
Ingredients: Assam, Ceylon & Kenyan black tea, organic Australian lemon myrtle