Lovingly blended with scented pink rose petals, this Silver Needles white tea is almost as delightful to look at as it is to taste. The delicately balanced flavours of silver needle white tea harmonise exquisitely with the gorgeous scent of rose petals to create a delicate, high quality, and rich-bodied tea with an aromatic sweetness. Prepare this tea in clear glass teaware to witness the aesthetic beauty of this gorgeous blend as it steeps.
Type: White tea
Origin: China, Fujian, Fudan
Tasting notes: A pale yellow; soft liquor, velvety on the tongue a perfect balance of delicate subtle aromas which blend together perfectly with sweet floral aromas of rose petals.
Temperature: 75-80 degrees
Brewing instructions: Western method: Approx. 1-2 scoops or 2-3 grams for every 150ml of water for 5-10 minute infusion
Gong fu method; 2-3 scoops or 5 grams for every 150ml of water for up to 3 infusions of 30-60 seconds each.
Pair with: preferably taken on its own to fully enjoy this delicate brew.
Ingredients: Chinese white tea, organic rose petals
Check out our Youtube Channel for tips on Gong Fu Brewing
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Tea Bootcamp Part 1. Foundations
Friday October 18th we will holding our second Tea Bootcamp. This immersive educational experience is the perfect launch pad to begin your tea journey. Click for more information.